How to make Italian Lemon Chicken ?
Recipe :Ingredient :
Chicken breast 4
All purpose flour ½ cup
Salt to taste
Black pepper powder as required
Butter 3 tbsp
Olive oil 3 tbsp
Chicken broth ¾ cup
Lemon juice 3 tbsp
Lemon zest ½ tsp
Butter 2 tbsp
Chopped Italian parsley 3 tbsp
Cooking Direction :
1- Flat chicken breast with hammer to ½ inch thick.
2- Season with salt and black pepper powder. Coat with all purpose flour and shake off excess flour.
3- Melt butter with olive oil on medium heat. When it starts sizzle, add chicken breast pieces and cook for 3 minutes. Don’t move. After three minutes turn and side and cook for more three minutes (cook chicken in badges if pan is not large).
4- Remove chicken in plate.
5- In same pan add chicken broth, lemon juice and lemon zest. When start cooking return chicken in broth and simmer on low heat until chicken completely cooked. Remove chicken in platter.
6- Melt the butter in pan, stir in parsley, salt and black pepper powder.
7- Pour sauce over chicken and serve.
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